Chocolate Mug Cake

Craving something sweet and comforting? This rich, fluffy chocolate mug cake is the perfect treat for a cozy autumn evening. Made in minutes using your Haden Microwave, it’s warm, simple, and just right for those slow, chilly days. Made with the help of Haden 20L Digital Microwave.

Ingredients You’ll Need:
• 1 egg
• 1 tbsp butter, melted
• 2 tbsp sugar
• 2 tbsp milk
• 2 tbsp cocoa powder
• 3 tbsp all-purpose flour
• ½ tsp baking powder
• Pinch of salt

Step-by-Step Instructions:

1. Mix the Wet Ingredients
In a large mug, whisk together the egg, melted butter, sugar, and milk until smooth and well combined.

2. Add the Dry Ingredients
Stir in cocoa powder, flour, baking powder, and a pinch of salt.
Mix well until you have a smooth, lump-free batter.

3. Cook in the Microwave
Place your mug in the Haden Microwave and cook on high for 1 minute 30 seconds.
Tip: Keep an eye through the microwave door — the cake will rise beautifully.

4. Serve & Enjoy
Carefully remove your mug and let it cool slightly.
Grab a spoon and enjoy this soft, chocolatey cake straight from the cup — perfect with a blanket, a good book, or a drizzle of cream.

Check out this recipe on our Instagram page, click here.